Sterilisation resistant pasta

Extruded cooking pasta resistant to moderate temperature treatment.

Maintenance of pasta structure and reduction of starch release thanks to special fortification through:

• processing techniques
• selection of raw materials
• in some cases: selection of additives

Used as ingredients in:

• pasteurised meals & dishes
• vacuum-packed meals & dishes
• chilled meals & dishes
• frozen meals & dishes
• chilled salads
• chilled soups
• baby foods
• hot counter / steam table applications

Other Pasta Solutions:

• Blocknoodles
• Instant Pasta & Noodles
• Conventional (cooking) pasta
• Low Moisture Pasta
• Sterilisation resistant pasta

Download the YOURPASTASOLUTIONS leaflet.