Linguine
Linguine is slightly wider than spaghetti and slightly narrower than tagliatelli, making it full of flavour. An ideal pasta to combine with fish or in a wok dish.
Average nutritional value per 100g uncooked product
| Energie | 1478 kJ / 349 kcal |
| Fat | 1,5 g |
| Saturated fat | 0,1 g |
| Carbohydrates | 69 g |
| Of which sugars | 3,5 g |
| Fibres | 2,5 g |
| Protein | 13,5 g |
| Salt | 0,025 g |
Nutriscore
Linguine
