Farfalle tricolore

3 colours of pasta in the shape of a butterfly or bow. In addition to the traditional amber yellow colour, the bows are combined with green (by mixing with spinach powder) and red (with tomato concentrate) bows. Try a fillet of sole with a serving of Soubry farfalle tricolore, delicious!

Average nutritional value per 100g uncooked product

Energie 1478 kJ / 349 kcal
Fat 1,5 g
Saturated fat 0,1 g
Carbohydrates 68 g
Of which sugars 3,3 g
Fibres 3,5 g
Protein 14 g
Salt 0,025 g

Nutriscore

A

Farfalle tricolore

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