Self-raising baking flour
If you want to make pastries, you can also use self-raising flour. It contains 3% baking powder, which makes the proofing process a ‘piece of cake’! Self-raising flour is very user-friendly, and can be used for all kinds of applications.
Average nutritional value per 100g uncooked product
|Energie||1457 kJ / 343 kcal|
|Saturated fat||0,1 g|
|Of which sugars||2,0 g|